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Alexis Kienlen ~ poet, fiction writer, journalist, editor

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Tag: recipe

Beet and chickpea salad

Posted on January 20, 2016

It’s a big day for me today. I’m interviewing the senior manager of sustainability for McDonald’s, (I’ve interviewed him many times) and I’m also interviewing a researcher from Saskatoon who was one of the people responsible for making GM canola. Then I have to write stories, exercise, make brownies and go to book club. Today […]

Posted in UncategorizedTagged chickpeas, pulse, pulsecooker, recipe, saladLeave a comment

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