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Alexis Kienlen ~ poet, fiction writer, journalist, editor

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Tag: chickpea

Creamy lemon hummus pasta with vegetables

Posted on July 21, 2016

I eat hummus all the time, but I never thought about making it into a pasta sauce until I saw this recipe. It’s nice and creamy with a similar texture to alfredo This was really good! It would be kid friendly if you reduced the amount of red pepper flakes. Ingredients- 3 cups broccoli florets […]

Posted in UncategorizedTagged chickpea, iyop2016, pasta, pulsesLeave a comment

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